a journey with an unexpected beginning
Apologies up front, the photo is average but I just knocked something up quickly, it’s on my list. So we have tried two versions of tofu scramble. This one is our favourite now, it is creamy and easy, quick and very tasty. Use it in …
When I eat this version of breakfast oats, it feels a bit wrong. It is like eating some apple pie for breakfast, which is also good by the way. The ease at which these are made, their portability, the healthy nature of the ingredients and …
Ingredients for 6 servings 1 tablespoon olive oil 1 onion, diced 3 cloves garlic, minced 2 tablespoons tomato paste 1 teaspoon dried basil 1 teaspoon dried oregano 28 oz crushed tomato(795 g) 6 cups vegetable broth(1.4 L) ⅓ cup green lentil(50 g), rinsed 8 oz lasagna noodle(225 g), uncooked 3 cups spinach(120 g) fresh basil, cut chiffonade, for serving Preparation In a large …